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    Join us for Christmas Eve Dinner

    Friday,  December 24th, 2021 

    A CHRISTMAS STORY MENU

    Price: 85 | Wine Pairing: 120 | Tiny's Kiddie Price: 25 


    AMUSE BOUCHE

    Lobster Bisque 

    For the Table

    Wheat Homemade Bread & Cranberry Cornbread Pumpkin Butter


    First Course

    LOBSTER TORTOLLINI

     Porcini, Sorrel, Champagne Butter Sauce

     HUMBOLDT FOG GOAT CHEESE SALAD

    Grilled Anjou Pear, Red Endive, Fennel, Pickled Sour Cherries, Spicy Pecans, Raspberry Vinaigrette


    Second Course

    PAN ROASTED HALIBUT 

    Celery Root Puree, Romanesco, Red Oak Kale, Saffron Fume 

    HOMEMADE RICOTTA RAVIOLI

    Hen-of-the-woods, Pea Shoots, mushroom Broth

    FILET MIGNON

    Pommes de Terre Gratin, Asparagus, Bearnaise


    Dessert

    Sugar Plum, Christmas Cookie, Sea Salt Chocolate Truffles 


    Executive Chef: Alejandro Bonilla 


    Reserve Now


    Bringing the whole family? 

    We've got you covered with private and semi private spaces available for booking, reach out to us here.